F&F: The First Year

We launched F&F on Nov 8th 2014.

It was around 8pm at night when we pressed the 'button'. This is one of the most exciting bits of any journey and should be treasured. Once you’ve found your idea and seen it through to something quite tangible it's definitely time for bubbles.

When we started we had a few family and friends place orders but that was about it - I still remember very clearly receiving our first order and remember who placed it; that will stay with me. It was a really slow start and we sent out a handful of orders a week for quite some time. Completely to be expected because we didn’t have a community; we had to find and build them and that’s you! We launched with 500 ish products and 30 brands including those such as Vanessa Megan, Ere Perez, Trilogy, Dr Hauschka and Eco Tan. I remember meeting some of them and telling them what I was doing and was genuinely humbled that they wanted to support us on our journey.

Here are a few key memories from that first year - there are a lot so we've just highlighted a few...

 

The Website

Our first website was very much a start. It was a bit clunky and didn't have too many bells and whistles. We knew it wouldn't last us forever but it got us started and when you're a self-funded business you need something to get going - you can make it look really swish later. For that first year all the graphics, product loading and anything website was me.

 
The Shed | Flora & Fauna

The Shed

For the first few years we ran Flora & Fauna from our 'shed'. This is where we have some of our fondest memories. Our shed is a fairly decent size and was a pretty awesome place to hang out and pack orders of an evening. When we started we spaced everything out so it looked beautiful. As we grew that soon changed. By the end, it was a treasure hunt!

 

The White Glove Treatment

This was one of those 'it was a good idea at the time' moments. I had the idea that all orders would be packed with white cotton gloves for that extra special treatment. That is great when you're packing 2 orders a day. Scale it up and those white gloves soon turn grey and you're having to take them on and off to write notes. It was really impractical so we soon lost that - we did keep it going for around a year though!

 
Flora & Fauna First Expo | Julie Mathers

That Expo!

One of the things that sticks in our minds most is an expo we did in June 2015. It was a disaster but we learnt a lot! The expo was in Melbourne so we decided to hire a truck, take almost all the stock we owned and make 400 beauty boxes. We returned with 398 beauty boxes, all the stock we owned and a lot of lessons. We didn’t have a great location, our stand looked terrible and we’d focused on all the wrong products.

 
Julie and Tom | Flora & Fauna

Just the Two of Us

For over 18 months it was just Tom and myself working at F&F. We packed orders in the evening and between us ran customer care, did the marketing, buying, graphics design and everything else. That's when we discovered we were a pretty awesome team and our different skills and styles worked really well together.

 

Awards

Within that first year we were finalists in the  Online Retail Industry Awards for Best New Retailer. We didn't win but it was more about saying we're here and putting ourselves out there, and it was an amazing recognition six months in. It also does help answer the critics that described our business as a hobby! I got that a lot in the first few years - proof is in the pudding as they say.

 

Our Learnings

We learned not to expect too much in that first year but also that we were learning who we were and what was important to us. We were really understanding our business and our purpose at a deeper level. 

We learned it was ok to make decisions that don't work out. If you don't try and fail you'll fail to learn. 

We learned we loved doing what we were doing and loved building a better business. It took me a while to think differently and for myself as I'd worked for someone else for 20 years prior to this point. 

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7 Memories in 7 Years

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F&F: Prepping to Launch